
Product Review · Grills & Griddles · #1 Ranked
Traeger Woodridge Pro
Premium · Reviewed by Drew · amazon.com live, Sept 28 2026
Why it scored a 88
970 sq in total cooking area across two racks; WiFIRE app control with digital pellet sensor; Super Smoke Mode, up to 500°F, 24-lb hopper. Features leads the card at 95; Value is the softest number at 78.
What you're getting
- 924 sq in total cooking area across two racks
- 165–500°F range with Smart Combustion temperature control
- WiFIRE app control plus a full-color touchscreen controller
- Super Smoke Mode for stronger wood-fired flavor
- Fully insulated dual-wall construction for cold-weather cooking
- 6-in-1: grill, smoke, bake, roast, braise, and BBQ
- 24 lb pellet hopper with digital pellet sensor
- EZ-Clean grease and ash keg for simpler cleanup
ViperScore breakdown
Should you buy the Traeger Woodridge Pro?
The Woodridge Pro is for the cook who wants smoke without babysitting a fire. It's a wood-pellet grill with app control, so you set a temperature on your phone, the auger feeds pellets, and a brisket runs overnight while you sleep. It's our highest-scoring grill and the one to buy if low-and-slow is the point.
Where it earns its score
- 970 square inches. Enough for two briskets or a full rack of ribs across the main and upper grates.
- WiFIRE app control. Set, monitor and adjust temperature remotely; a pellet-level sensor warns before the hopper runs dry.
- Super Smoke mode. Boosts smoke output at lower temperatures for more flavor on long cooks.
- EZ-Clean grease and ash keg. Grease and ash drop into one removable bucket, which makes cleanup a two-minute job.
- Up to 500°F. Hot enough to sear, unlike older pellet grills that topped out at 450°F.
What to know first
- It needs power. Pellet grills run on electricity for the auger and fan; plan an outlet.
- Not a charcoal sear. 500°F is good for a pellet grill but a kamado or gas grill with a sear zone will crust a steak harder.
- $1,149.99. Amazon pricing moves around on Traeger; check the current price.
Our verdict
The Woodridge Pro scores 88, a Strong Buy, because it does the hardest thing in outdoor cooking, consistent low-and-slow smoke, with almost no effort. If you mostly grill burgers fast, a Weber gas grill is cheaper and better at that. If you want to smoke, this is the pick.

Big Green Egg
Questions buyers ask
Is the Traeger Woodridge Pro good for searing?
It reaches 500°F, which is enough for a decent sear on steaks and burgers, but a gas grill with a dedicated sear zone or a charcoal kamado gets hotter.
Does the Traeger Woodridge Pro need electricity?
Yes. Like all pellet grills it uses power for the auger, igniter and fan, plus Wi-Fi for the app.
How much can you cook on the Woodridge Pro?
970 square inches across the main and upper grates, roughly two full briskets or several racks of ribs.
Ready to check it out?
Traeger Woodridge Pro · ViperScore 88 · Strong Buy · $1,149.99
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